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Wine-pressA wine press is a device used to crush grapes during wine making. Wine-press - Consisted of two vats or receptacles, (1) a trough (Heb. gath, Gr. lenos) into which the grapes were thrown and where they were trodden upon and bruised (Isa. 16:10; Lam. 1:15; Joel 3:13); and (2) a trough or vat (Heb. yekebh, Gr. hypolenion) into which the juice ran from the trough above, the gath (Neh. 13:15; Job 24:11; Isa. 63:2, 3; Hag. 2:16; Joel 2:24). Wine-presses are found in almost every part of Palestine. They are "the only sure relics we have of the old days of Israel before the Captivity. Between Hebron and Beersheba they are found on all the hill slopes; they abound in southern Judea; they are no less common in the many valleys of Carmel; and they are numerous in Galilee." The "treading of the wine-press" is emblematic of divine judgment (Isa. 63:2; Lam. 1:15; Rev. 14:19, 20).
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