vieux-boulogne

Vieux-Boulogne (also known as Sabl du Boulonnais) is an unpasteurized, unpressed cow's-milk cheese made in the Pas-de-Calais dpartement around the town of Boulogne in France. This artisanal cheese is square in shape, at around 11 centimetres across and 4 centimetres high, and weighs up to 500g. It has a soft, elastic central pte, surrounded by a moist, red-orange washed rind that is washed in beer during production. The cheese is pre-sal (pre-salted). Vieux-Boulogne is famed for its strong smell, and in November 2004 was found by researchers at Cranfield University to be the "smelliest" of those that they tested.

External links

Daily Telegraph - "Experts name the smelliest cheese"

Vieux_Boulogne

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