Other Definitions
root vegetable (dict)

Root Vegetable

Root vegetables are underground plant parts (including tubers, tuberous roots, taproots, rhizomes, corms, bulbs, and enlarged hypocotyls) used as vegetables. Root vegetables are usually storage organs, enlarged to store energy.

List of root vegetables and their anatomical types

Vegetable Plant part
arracacha taproot
beet taproot
black salsify taproot
burdock taproot
canna lily rhizome
carrot taproot
cassava tuberous root
celeriac taproot
ginger rhizome
horseradish taproot
jerusalem artichoke tuber
jicama taproot
lotus root rhizome
maca hypocotyl
mashua tuber
oca tuber
parsley taproot
parsnip taproot
potato tuber
radish taproot
rutabaga taproot
skirret taproot
sweet potato tuberous root
taro corm
turmeric rhizome
turnip taproot
ulluco tuberous root or tuber (confirm?)
yacón tuberous root
yam tuber

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