Cofactor (Biochemistry)

A cofactor is any substance that needs to be present in addition to an enzyme to catalyse a certain reaction. (However, more or less ubiquitous substances such as water do not qualify.) Some cofactors are inorganic, such as the metal atoms zinc, iron, and copper in certain forms. Others, such as most vitamins, are organic. Cofactors generally are either bound tightly to active sites, or may bind loosely with the substrate. When a cofactor is an organic substance that directly participates as a substrate in the reaction, it is called a coenzyme.

 

<< PreviousWord BrowserNext >>
red rackham's treasure
tintin and the golden fleece
pentanol
fritz kolbe
hexanol
heptanol
octanol
alannah myles
neal ford
area denial weapons
david brown (entrepreneur)
lennon
debby boone
happy number
southern ontario
cascade
bovine somatotropin
confessor (sword of truth)
g3 free trade agreement
angmering
york college
thumbshot
aop
buckhorn, ontario
denitrification
oldsmobile toronado
wallaman falls
miles whitney straight
m
wizard's rule
john hanson (politician)
new york city college of technology
han language
heinz hopf
memoir of halldr laxness
james farley
uss adirondack (1917)
periodic table (chinese)
uss adirondack (agc 15)
the thirty six dramatic situations
list of stopper knots
enzyme activity
stanford research park
enzyme unit