cemen

Cemen appears to be the Turkish word for the herb fenugreek. It is sold in Turkish delicatessens in the UK in a red pepper paste (kayseri cemen), so is at least medium-hot. There should also be a cedilla under the 'c' (but isn't always) so it's pronounced 'chemmen'. This is gleaned from a Turkish shop owner - I was mostly interested in finding if it was vegetarian, which it apparently is.

External links

Someone thought the name was funny: * http://www.dazbert.co.uk/sites/rudefood/index.php?page=food/cemen.htm

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