Mikan
Mikan
(蜜柑; みかん) is a
Japanese
variety of
citrus
fruit, in a family known to the west as a
mandarin orange
. It is similar to a
tangerine
with a particularly sweet juice and a loose skin that can be peeled easily. Mikan are in season during late fall and winter. They are grown throughout Japan but are especially famous in
Kyuushuu
. See for example
amanatsu
.
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