Biocoenosis

A biocoenosis (alternatively, biocoenose or biocenose) describes all the interacting organisms living together in a specific habitat (or biotope). It is more common to see the words, biotic community (or biological community or ecological community), used in this context, these being identical concepts. The extent or geographical area of a biocenose is limited only by the requirement of a more or less uniform species composition (Kendeigh, 1961). An ecosystem, as originally defined by Tansley (1935), is a biotic community (or biocoenosis) along with its physical environment (or biotope as defined by many ecologists). The importance of the biocoenosis concept in ecology is its emphasis on the interrelationships between species living in a geographical area. These interactions are as important as the physical factors to which each species is adapted and responding. In a very real sense, it is the community or biocoenosis that is adapted to conditions that prevail in a given place.
   
Biotic communities may be of varying sizes, and larger ones may contain smaller ones. The interactions between species are especially evident in food or feeding relationships. A practical method of delineating biotic communities is to map the food network to identify which species feed upon which others and then determining the system boundary as the one that can be drawn through the fewest consumption links relative to the number of species within the boundary. Mapping biotic communities is particularly important when identifying sites in need of environmental protection such as the British Site of Special Scientific Interest (SSSIs). The Australian Department of the Environment and Heritage maintains a register of Threatened Species and Threatened Ecological Communities under the Environment Protection and Biodiversity Conservation Act 1999 (EPBC Act).

References

  • Kendeigh, S. Charles. 1961. Animal Ecology. Prentice-Hall, Inc., Englewood Cliffs, N.J., 468 p.
  • Tansley, A. G. 1935. The use and abuse of vegetational concepts and terms. Ecology, 16(3): 284-307.

 

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