Other Definitions
roasting (enc)
Roasting
Noun
1.
roasting
- cooking (meat) by dry heat in an oven (usually with fat added); "the slow roasting took several hours"
cookery
,
cooking
,
preparation
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
barbecuing
- roasting a large piece of meat on a revolving spit out of doors over an open fire
basting
- moistening a roast as it is cooking
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