foodstuff - a substance that can be used or prepared for use as foodfood, nutrient - any substance that can be metabolized by an organism to give energy and build tissue breadstuff - flour or meal or grain used in baking bread concentrate - a concentrated form of a foodstuff; the bulk is reduced by removing water meal - coarsely ground foodstuff; especially seeds of various cereal grasses or pulse roughage - coarse food high in fiber but low in nutrients; its bulk stimulates peristalsis flour - fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain tapioca - granular preparation of cassava starch used to thicken especially puddings cocoa - powder of ground roasted cocao beans with most of the fat removed fixings, ingredient - food that is a component of a mixture in cooking; "the recipe lists all the fixings for a salad" eggs, egg - oval reproductive body of a fowl (especially a hen) used as food milk - any of several nutritive milklike liquids curd - a coagulated liquid resembling milk curd; "bean curd"; "lemon curd" concoction, intermixture, mixture - any foodstuff made by combining different ingredients; "he volunteered to taste her latest concoction"; "he drank a mixture of beer and lemonade" juice - the liquid part that can be extracted from plant or animal tissue |