common eel, freshwater eel - eels that live in fresh water as adults but return to sea to spawn; found in Europe and America; marketed both fresh and smoked

fish - the flesh of fish used as food; "in Japan most fish is eaten raw"; "after the scare about foot-and-mouth disease a lot of people started eating fish instead of meat"; "they have a chef who specializes in fish"

elver - young eel; may be sauteed or batter-fried

malacopterygian, soft-finned fish - any fish of the superorder Malacopterygii

Anguilliformes, order Anguilliformes, order Apodes - elongate fishes with pelvic fins and girdle absent or reduced

elver - young eel

common eel, freshwater eel - eels that live in fresh water as adults but return to sea to spawn; found in Europe and America; marketed both fresh and smoked

Anguilla sucklandii, tuna - New Zealand eel

moray, moray eel - family of brightly colored voracious eels of warm coastal waters; generally nonaggressive to humans but larger species are dangerous if provoked

conger, conger eel - large somber-colored scaleless marine eel found in temperate and tropical coastal waters; some used for food