Ecrevisse

Noun1.ecrevisse - tiny lobster-like crustaceans usually boiled briefly
Old World crayfish, ecrevisse - small crayfish of Europe and Asia and western North America
American crayfish - common large crayfishes of eastern North America
shellfish - meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
2.ecrevisse - small crayfish of Europe and Asia and western North America
crawdaddy, crawfish, crawdad, crayfish - small freshwater decapod crustacean that resembles a lobster
Astacus, genus Astacus - type genus of the family Astacidae; Old World crayfish
crawdad, crawfish, ecrevisse, crayfish - tiny lobster-like crustaceans usually boiled briefly

 

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