battercake, flannel cake, flannel-cake, flapcake, flapjack, hot cake, hotcake, pancake, griddlecake - a flat cake of thin batter fried on both sides on a griddle

crepe Suzette - crepes flamed in a sweet orange-and-lemon flavored liqueur sauce

Canton crepe - a soft thick crinkled dress crepe; heavier than crepe de Chine

crepe de Chine - a very thin crepe of silk or silklike fabric

cloth, fabric, textile, material - artifact made by weaving or felting or knitting or crocheting natural or synthetic fibers; "the fabric in the curtains was light and semitraqnsparent"; "woven cloth originated in Mesopotamia around 5000 BC"; "she measured off enough material for a dress"

crepe marocain, marocain - a dress crepe; similar to Canton crepe

cover - provide with a covering or cause to be covered; "cover her face with a handkerchief"; "cover the child with a blanket"; "cover the grave with flowers"

curl, wave - twist or roll into coils or ringlets; "curl my hair, please"