borage - leaves flavor sauces and punches; young leaves eaten in salads or cooked

herb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests

Borago, genus Borago - perennial herbs of the Mediterranean region

herb - aromatic potherb used in cookery for its savory qualities

borage, Borago officinalis, tailwort - hairy blue-flowered European annual herb long used in herbal medicine and eaten raw as salad greens or cooked like spinach